Saturday, April 4, 2009

Coloring Easter Eggs Naturally

Today, we went to the Whole Foods Market to learn how to dye eggs naturally. The girls each dyed an egg in the color of their choice and made a cute (recyclable) basket for their egg to rest. Our kids were fascinated by the process. They could not believe that fruits and vegetables were making their eggs colorful.   The colors were vibrant and beautiful.  At the end of the class, the girls were able to fill their baskets with a variety of flavorful organic jelly beans. Yum! 

 Sweet Ella- loves her new basket  
Ella's yellow egg- dyed in turmeric.
Natural Egg Dyes:
Simmer 2 Tbsp white vinegar with ingredient below for 20 minutes. Let cool to room temperature before immersing eggs.  Let egg soak in dye bath for 5-10 minutes.
Pink-  12 oz. cranberries
Red-   4 cups chopped beets 
Blue-  chopped red cabbage
Yellow- 3 Tbsp turmeric
Lavender- 4 cups blueberries